Rosa dei Marmi

ROSA DEI MARMI

ROSA DEI MARMI
Roma DOC

Grapes variety
100% Malvasia del Lazio, also called Malvasia Puntinata.

Yield per hectare
70 q.

Area
Volcanic hills south of Rome.

Wine-making
Kept “sur lie” for 4/5 months.

Alcohol content
13,5% 

Production process
Cold skin maceration; long vinification in thermo-conditioned reduction, at a temperature between 12 and 16 ° C.

Details
Straw-yellow color with bright golden hues. The nose is elegant, fruity, with sweet hints of apricot and ripe peach. On the palate warm, soft and enveloping:
the sweet aromas of its fruits return.

Date:

7 Febbraio, 2020